1st anniversary & giveaway



Anniversary

It’s officially been 1-year since I started writing Live. Laugh. Cook. — and not to be totally cliche, but — it’s crazy how time flies!

I have spent countless hours cooking, taking/editing photos, writing, and interacting and I have truly loved every second of it all. Looking back to some of my first posts, it’s amazing to see how my style and photography have grown. I know I have a lot more to learn and so many more people to meet, but that’s what makes writing this blog so exciting and fulfilling.

As a token of appreciation for my readers that I’ve gained and interacted with over the past year, I wanted to giveaway one of my favorite kitchen gadgets. So, thanks so much for your support along the way, and I can’t wait to share more fun and exciting things with you!!


Enter to win this sleek Cuisinart® 4-Cup Food Processor in stainless steel (as seen in picture below)!

Simply follow me on Instagram for your chance to win. You’ll also have to enter your e-mail address, which is strictly used to contact the lucky winner!

For additional entries you can follow Live. Laugh. Cook. on any or all of the following:

  • Facebook
  • Twitter
  • Pinterest

You can also get an additional entry by leaving a comment describing your favorite recipe(s) from Live. Laugh. Cook.

One winner will be chosen at random using promosimple when the giveaway ends, Wednesday, April 23rd at 11:59am EST. I’ll announce the winner Thursday, April 24th on the Live. Laugh. Cook. Facebook page! (For more info, you can check the official rules below!

Click here to view this promotion.
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  • mysweetiepiepie

    I think my favorite is probably Steak with Kale & Oven roasted potatoes.

    That’s my idea of “Good Food”.

  • Meka Keisei

    Nothing beats a good hearty chili

  • Linda B

    New to your site. I would like the beefy spicy chili and the breakfast pizza. I have to have more time to explore more.

    • No worries — hopefully you’ll get to try soon! I was just curious what posts everyone was enjoying 🙂

  • Rust

    I made the chicken parm balls and they were excellent!

  • Terri Shaw

    The chicken schnitzel is incredible…

  • Dandi D

    The sausage, sun-dried tomato, spinach and goat cheese frittata is so great! We love breakfast foods!

  • Paula V

    Would you be willing to not make the instagram a requirement? I can’t get instagram as I don’t have a smart phone and therefore I can’t unlock any other methods of entry. Thanks.

    • Hi Paula — you can certainly enter if you don’t have an Instagram account. You have a couple of options — you can email me at adriana@livelaughcook.com with subject Official Promotion Entry and include your legal name and email address. If you’re looking to unlock the other methods of entry, simply enter No Account in the field for your Instagram account name and click through to see these additional methods.
      Hope this helps!! Thanks for stopping by 🙂

      • Paula V

        Oh I had no idea I could do that thank you. That’s wonderful. I’ve typed no account and opened up the other options. Thanks!

  • Paula V

    chicken parm balls, pizza vs flat bread

  • Angela P

    I love the chicken parm balls! I love cooking with ground chicken.. I use it all the time. What a great idea! I pinned this recipe to my favorite recipes board on Pinterest.

  • Ashley B.

    The Dirty Pickle Martini!! Don’t kick it until you’ve tried it 🙂