Sometimes the best things in life are also the simplest things.
That’s how I feel anyway whenever I’m eating a napa sandwich from Rybread Cafe. I actually have a hard time ordering anything else when I visit because it’s just that good.
The sandwich itself is just five ingredients (six if you have it with the proscuitto add on). It sounds simple…. almost too simple… to be anything that special, but it just is. Really.
Now, I can sense your skepticism, but just trust me on this…
It’s easy to make this light, refreshing and tasty sandwich at home!
- Cut the ends off the french baguette and then cut in half
- Slice the baguette open
- Add a few tablespoons of pesto
- Layer fresh mozzarella
- Layer freshly sliced tomatoes and some salt and pepper
- Drizzle the balsamic glaze to finish it off
Being in the heart of the spring season, this is a great sandwich to have in your repertoire.
Bright and herby pesto, salty mozzarella, fresh and crisp tomatoes, a tangy balsamic glaze — all on a fresh and crusty baguette — you too will soon realize that some of the best things in life really are the simplest ones!
Try it for yourself and enjoy ♥